Palmnut Cream

Discover African cuisine diversity: Palmnut Cream
Palmnut Cream is a concentrate made from fresh palm nuts that has to be diluted with water.

This bright orange cream is mainly used in African cuisine as a base for sauces and soups.

Preparation and storage
Storage and usage information: Keep dry or cool

Item details
Brand:
Country of origin: Cameroon

Contact
Contact name: Josan Afroshop
Contact address: Germany

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The product design may differ from the picture.